A chronological line up of pics showing a day in the life of two types of autumn fruits progressing from plant to plate 🙂
The fruit on mum and dad’s plum tree is ripening nicely just now, as are the brambles growing along the side of the road by the house. So the other day my husband picked some of both and I made them into one big fruit crumble.
After cooking in the oven I could see the fruit had been far juicier than I had anticipated so the end result didn’t look the best with all the juice soaking right up through the sugary cinnamony crumble topping but oh, the smell – and the taste – was absolutely delicious.
We had it hot with custard on the first day, then cold with vanilla ice cream the next… yum! 🙂